Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Jan. 7 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Oct. 7 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Sept. 9 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Tuesday, Aug. 6 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Jul. 8 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Jun. 10 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, May 6 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Feb. 11 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Mar. 11 at 10 am.
Join us once a month for this free, hands-on cooking class where we will create delicious, but easy to prepare recipes from around the world. Participants are asked to bring a recipe from their country of origin. One country will be chosen each month and featured the following session.
Plus, we’ll create a book featuring the fabulous dishes we created.
Come to one or all sessions!
Registration opens on Monday, Apr. 8 at 10 am.
